All SCIMUN participants will receive discounts from the official SCIMUN Restaurant Sponsors listed below. Please complete the survey before visiting the restaurants.
1. Spice Circle
At Spice Circle, you will be served with some of the most exotic dishes from the North-West Frontier Province along sumptuous Indian cuisine. You can choose a variety of spices ranging from mild Korma’s to extreme spice Vindaloo. Spice Circle was awarded with Certificates of Excellence from Tripadvisor in 2014 and 2016.
2. Kabir's Indian Restaurant
Kabir’s new outlet is a step up from the former location on Haichang Lu, bringing the restaurant to a second-floor spot in the trendy Sea World area. The rooftop seating provides the perfect place to catch a cool breeze while digging into some hot eats at Kabir’s. Along with the name, an Indian identity has been embedded into every detail of the restaurant, from the deep-red decor to the dishes that can be cooked to four levels of spiciness by Indian chefs.
3. McCawley's Irish Bar & Restaurant
McCawley's shekou opened in 2003, built from authentic imported timbers and finished with the highest quality fittings. Their aim is to provide the customers with a real taste of "IRELAND IN THE FAR EAST". You can enjoy a variety of food such as pasta, burger, pizza, and steaks in McCawley's.
4. Baia Burger Concept
Baia Burger Concept places quality care and effort into its freshly prepared burgers. These burger buns are freshly baked at Baia and they only use 100% Wagyu beef which is imported from Rangers Valley Brisbane in Australia. They're cut, grounded and hand-shaped to patty in-house. And they do it every day! This way it's always fresh and never frozen. "We don't believe in anything less than fresh." - Baia Burger Concept